Fry Definition

frī
fried, fries, frying
verb
fried, fries, frying
To cook over direct heat in hot oil or fat.
American Heritage
To cook or be cooked in a pan or on a griddle over direct heat, usually in hot fat or oil.
Webster's New World
To subject or be subjected to the painful or destructive effects of intense heat.
Webster's New World
To destroy (electronic circuitry) with excessive heat or current.
American Heritage
To electrocute or be electrocuted.
Webster's New World
noun
fries
A french fry.
Ordered fries as a side dish.
American Heritage
Young fish.
Webster's New World
A fried food.
Webster's New World
Small adult fish, esp. when in large groups.
Webster's New World
Fried potatoes.
Webster's New World
Synonyms:

Other Word Forms of Fry

Noun

Singular:
fry
Plural:
fries

Origin of Fry

  • From Middle English fry (“seed, offspring”), from Old Norse frjó (“seed, semen”), from Proto-Germanic *fraiwą (“seed, semen, offspring”), from Proto-Indo-European *(s)per-, *(s)prei- (“to strew, sow”). Cognate with Icelandic frjó (“pollen, seed”), Icelandic fræ (“seed”), Swedish frö (“seed, embryo, grain, germ”), Danish frø (“seed”), Gothic [script?] (fraiw, “seed”).

    From Wiktionary

  • From Middle English frien, from Old French frire, from Latin frīgere (“to roast, fry”), from Proto-Indo-European *bʰer-. Cognate with Ancient Greek φρύγω (phrugō, “I roast, bake”), Sanskrit भृज्ज् (bhṛjjati, “to roast, grill, fry”), भृग् (bhṛg, “the crackling of fire”)

    From Wiktionary

  • Middle English fri probably from Anglo-Norman frie from Old French frier, froyer to rub, spawn from Latin fricāre to rub

    From American Heritage Dictionary of the English Language, 5th Edition

  • Middle English frien from Old French frire from Latin frīgere

    From American Heritage Dictionary of the English Language, 5th Edition

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