Frosting definitions

frô'stĭng, frŏs'tĭng
Icing, as on a cake.
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A roughened or speckled surface imparted to glass or metal.
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A mixture variously of sugar, butter, flavoring, water or other liquid, egg whites, etc. for covering a cake or pastries; icing.
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A dull, frostlike finish on glass, metal, etc.
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A mixture of ground glass, varnish, etc. used in ornamental work.
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A sugary coating for cakes and other baked goods.
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A layer of frost.
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The theft of a car while it is left unattended, especially when its engine is left running in the winter to defrost the car.
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Present participle of to frost.
verb
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