doughnut

(-nut′)

noun

a small, usually ring-shaped cake of sweetened, leavened dough, fried in deep fat

See doughnut in American Heritage Dictionary 4

also do·nut

noun
  1. A small ring-shaped cake made of rich, light dough that is fried in deep fat. Also called regionally olicook.
  2. Something whose form is reminiscent of a ring-shaped cake.
  3. A fast, tight 360° turn made in a motor vehicle or motorized boat.

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doughnut

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