Any of several aromatic Eurasian herbs or low shrubs of the genus Thymus of the mint family, especially T. vulgaris, having small white to lilac flowers grouped in clusters.
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The leaves of T. vulgaris used as a seasoning.
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Any of a genus (Thymus, esp. T. vulgaris) of shrubby plants or aromatic herbs of the mint family, with white, pink, or red flowers and with fragrant leaves.
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The leaves, used as an herb for seasoning.
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Any plant of the labiate genus Thymus, such as the garden thyme, Thymus vulgaris, a warm, pungent aromatic, that is much used to give a relish to seasoning and soups.
Middle English from Old French thymfrom Latin thymumfrom Greek thumon
From
American Heritage Dictionary of the English Language, 5th Edition
From Ancient Greek θÏμον (thumon).
From
Wiktionary
Thyme Sentence Examples
Fresh or dried spices like oregano, basil, dill or thyme are common.
They give an old-fashioned and restful appearance to a garden, and in the interstices charming little plants like thyme, Ionopsidium acaule, &c., are allowed to grow.
In this way such herbs as basil, marjoram, mint, sage, savory, thyme, balm, chamomile, horehound, hyssop and rue, as well as parsley, may be had throughout the season with almost the full flavour of the fresh herb.
Geranium, Cardamine pratensis, mallows, Rubus, Oxalis, Epilobium, &c., but many species show more or less well-marked median symmetry (zygomorphism) as Euphrasia, Orchis, thyme, &c., and red, blue and violet are the usual colours.
Thyme and the small white dune-rose (Rosa pimpinellifolia) also grow in the dunes, and wall-pepper (Sedum acre), field fever-wort, reindeer moss, common asparagus, sheep's fescue grass, the pretty Solomon-seal (Polygonatum officinale), and the broadleaved or marsh orchis (Orchis latifolia).