Grooms Cake Traditional wedding cakes were once tiered, white cakes with basic butter cream frosting with a plastic bride and groom on top.
The traditional wedding cake is a tiered white cake with butter cream icing.
Though a shea butter cream with frankincense and myrrh (by Nubian Heritage) is available at pharmacies, a specialty shop will help you find a wider selection.
If you love the scent, dab an emolliating substance, such as Vaseline, a shea butter cream or an unscented body oil onto your pulse points prior to applying the fragrance.
Make chocolate butter cream icing and make rough streaks in the "litter".
