chocolate

Chocolate means prepared cacao seeds mixed with a sweetener, or a deep brownish color with red or gray tones.

(noun)

  1. An example of chocolate is a Milky Way candy bar.
  2. An example of chocolate is the color of a Snickers bar.

The definition of chocolate is a food substance that is made with cacao beans mixed with sweetener, or having a deep brownish and reddish or grayish coloring.

(adjective)

  1. An example of something chocolate is a cup of cocoa, sugar and hot milk.
  2. An example of something chocolate is the color of a Twix candy bar.

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See chocolate in Webster's New World College Dictionary

noun

  1. a paste, powder, syrup, or bar made from cacao seeds that have been roasted and ground
  2. a drink made of chocolate, hot milk or water, and sugar
  3. a candy made of or coated with chocolate
  4. reddish brown

Origin: ? via Fr chocolat < Sp chocolate < Nahuatl čokola:λ

adjective

  1. made of or flavored with chocolate
  2. reddish-brown

Related Forms:

See chocolate in American Heritage Dictionary 4

noun
  1. Fermented, roasted, shelled, and ground cacao seeds, often combined with a sweetener or flavoring agent.
  2. A beverage made by mixing water or milk with chocolate.
  3. A small, chocolate-covered candy with a hard or soft center.
  4. A grayish to deep reddish brown to deep grayish brown.
adjective
  1. Made or flavored with chocolate: chocolate pudding.
  2. Of a grayish to deep reddish brown to deep grayish brown.

Origin:

Origin: Spanish

Origin: , from Nahuatl xocolatl

Origin: : xococ, bitter

Origin: + atl, water

.

Related Forms:

  • choc·o·lat·y, choc·o·lat·ey (-lĭ-tē) adjective

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