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Webster's New World College Dictionary » soy sauce
soy sauce
soy sauce definition
soy sauce
a dark, salty sauce made from soybeans fermented and steeped in brine, used esp. as a flavoring in Chinese and Japanese dishes
Webster's New World College Dictionary Copyright © 2005 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
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