soy sauce
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soy sauce definition
soy sauce
a dark, salty sauce made from soybeans fermented and steeped in brine, used esp. as a flavoring in Chinese and Japanese dishes
Webster's New World College Dictionary Copyright © 2005 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
soy sauce Usage Examples
Converse of object
- add: If you have taste changes add some dark soy sauce for a tangy flavor.
Adjective modifier
- dark: If you have taste changes add some dark soy sauce for a tangy flavor.
Noun used with modifier
- tablespoon: To convert to a dressing, whisk in an additional tablespoon oil, 2 tablespoons rice vinegar, and 1 tablespoon soy sauce.
The word usage examples above have been gathered from various sources to reflect current and historical usage. They do not represent the opinions of YourDictionary.com.
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"soy sauce." Webster's New World College Dictionary. 2009
- Your Dictionary. 5 July 2009
- <www.yourdictionary.com/soy-sauce>
APA Style
soy sauce. (2009). In Webster's New World College Dictionary
- Retrieved July 5th, 2009, from www.yourdictionary.com/soy-sauce

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