soy sauce

Converse of object

• add: If you have taste changes add some dark soy sauce for a tangy flavor.
• whisk: Whisk together the light soy sauce, sesame oil, rice vinegar, sugar, salt, sesame seeds and chili.
• include: Flavor profiles include traditional soy sauce and light to strong meaty profiles; vegetable bouillon, savory beef and chicken and hickory smoke.

Adjective modifier

• dark: If you have taste changes add some dark soy sauce for a tangy flavor.
• light: Whisk together the light soy sauce, sesame oil, rice vinegar, sugar, salt, sesame seeds and chili.
• little: In Japan they just add a little soy sauce and chopped spring onions.

Noun used with modifier

• tablespoon: To convert to a dressing, whisk in an additional tablespoon oil, 2 tablespoons rice vinegar, and 1 tablespoon soy sauce.