Soybean meaning

soi'bēn'
An annual leguminous plant (Glycine max) native to East Asia, widely cultivated for its seeds, which are used for food, as a source of oil, and as animal feed.
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A seed of this plant.
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An annual crop plant (Glycine max) of the pea family, native to China and Japan but widely grown for its seeds, which contain much protein and oil, and as a forage and cover crop.
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Its seed.
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A legume plant (Glycine max), commonly cultivated for human and animal consumption and as a nitrogen-fixing ground cover.
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The edible seed of this plant.
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