Hazelnuts formed part of the food of the ancient lake-dwellers of Switzerland and other countries of Europe.
Add the vanilla sugar and vinegar and carefully fold in the ground hazelnuts.
Provamel soya desserts in individual pots: chocolate, vanilla, hazelnuts all naturally sweetened are always a favorite.
Menu suggestion Salad of Herb Baked Goats Cheese with avocado, crisp bacon and toasted hazelnuts.
The survey depends on looking for eaten hazelnuts - an important food source which enable dormice to put on weight for winter hibernation.