phenylalanine

(fen′əl alə nēn′, fē′nəl-)

noun

an essential amino acid, CHCHCH(NH)COOH, occurring in proteins

See phenylalanine in American Heritage Dictionary 4

noun
An essential amino acid, C9H11NO2, that occurs as a constituent of many proteins and is normally converted to tyrosine in the human body. It is necessary for growth in infants and for nitrogen equilibrium in adults.

Learn more about phenylalanine

link/cite print suggestion box