Sweet-corn meaning

A variety of corn (Zea mays var. saccharata or rugosa), the common table and canning corn, having kernels that are sweet when young.
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Any of various strains of Indian corn with kernels rich in sugar, eaten as a table vegetable in the unripe, or milky, stage.
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An ear of such corn.
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Corn (specifically maize) suitable for eating by humans, as distinguished from corn raised as animal feed.
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Other Word Forms

Noun

Singular:
sweet-corn
Plural:
sweet-corns