braised red cabbage lacked texture and bite.
In a main course of grilled partridge, the bird had been cooked sympathetically, but braised red cabbage lacked texture and bite.
Fixed-price, six-course " tasting " menu changes daily; sample roulade of duck foie gras and ham hock with pickled red cabbage.
Serve with mashed potato, carrots and green vegetables or red cabbage and orange or even rich brown lentils and glazed carrots.
The roast saddle of venison was very good, full of flavor with a robust confit of red cabbage.