Structural famine exists when enough food is technically on hand or able to be imported, but some portion of the population is economically separated from it.
Many articles formerly imported are now made at home, and some Italian manufactures have begun to compete in foreign markets.
The cost of their imported food doubles, and I guarantee you the foreign-owned factory won't double wages as a result.
There is also on Keppel Island a Protestant missionary settlement for the training in agriculture of imported Fuegians.