Frisee Definition
 frĭ-zā 
    noun
  
 A light-green, feathery form of endive with a somewhat bitter taste, often used in mesclun.
 Webster's New World 
A variety of endive (Cichorium endivia var. crispum) having curly, finely dissected leaves.
 American Heritage 
Origin of Frisee
-  French from feminine past participle of friser to curl frizz1 From American Heritage Dictionary of the English Language, 5th Edition 
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