Sentence Examples

  • Are these invisible germs which cause fermentation always present in the atmosphere?
  • Lavoisier was the first investigator to study fermentation from a quantitative standpoint.
  • The phenomenon is, in fact, very like that of the fermentation of palm wine and pulque, where the juices are obtained from artificial cuts.
  • By Ewart; Reynolds Green, Introduction to Vegetable Physiology; The Soluble Ferments and Fermentation; Detmer, Practical Plant Physiology, trans.
  • This theory of fermentation was materially modified in 1892 and 1894 by A.