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crème de cacao

(krĕmˌ də kə-kouˈ, kə-kāˈō, krēmˌ də kōˈkōˌ)

noun

A sweet white or brownish liqueur with a chocolate flavor.

Origin:

Origin: French

Origin: : crème, cream

Origin: + de, of

Origin: + cacao, cacao

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