anadama bread[an′ə dam′ə]
Webster's New World College Dictionary Copyright © 2010 by Wiley Publishing, Inc., Cleveland, Ohio.
a kneaded yeast bread containing cornmeal and, usually, molasses
Origin: < ?
Used by arrangement with John Wiley & Sons, Inc.
The American Heritage® Dictionary of the English Language, 4th edition Copyright © 2010 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
noun New England
A loaf of bread made of white flour, cornmeal, and molasses.
Origin: Origin unknown.