Add 1 coarsely grated apple, 1 tbsp raisins and 2 tsp maple syrup and serve.
Use 1 x 15ml tbsp brandy (adding more may result in the fruit sinking to the bottom ).
Stir in 1and half tbsp caster sugar (fine sugar) and simmer gently for 10 minutes or so stirring to prevent sticking.
Mix in 1 Tbsp chopped fresh thyme or 1/2 teaspoon dried; fill each tin with 1/2 teaspoon goat cheese, sprinkle with mushrooms.
Mix together 1 tsp cinnamon with 1 tbsp icing sugar, then mix thoroughly with the ground almonds.
