Risotto Definition
 rĭ-sōtō, rē-zōttō 
  risottos
  
    noun
  
 
    risottos
  
An Italian dish with a creamy texture, typically made from a short-grained rice that is sauteed and then simmered in broth: the rice may then be flavored as with cheese, butter, vegetables, etc.
 Webster's New World 
(uncountable) Risotto considered as food.
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 Wiktionary 
Synonyms: 
  
- Italian rice
Other Word Forms of Risotto
Noun
Singular:
 risottoPlural:
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