A sandwich consisting of a large round roll of Italian bread split in half and filled with layers of hard salami, ham, provolone, and olive salad.
A sandwich of cold meats, cheese, and olive salad on a large, round roll: it originated in New Orleans.
A type of sandwich, typically made in New Orleans, made using that bread.
Origin of muffuletta
Sicilian large circular bread roll with a hollow center probably from diminutive of Italian Italian muffola mitten, muffle of a kiln probably from Old French moufle mitten probably of Germanic origin