Marinade Definition

mărə-nād
marinaded, marinades, marinading
noun
marinades
A spiced pickling solution, esp. a mixture of oil, wine or vinegar, and spices, in which meat, fish, etc. is steeped, often before cooking.
Webster's New World
verb
marinaded, marinades, marinading
To soak (food) in such a mixture; marinate.
American Heritage

Marinate.

Webster's New World

To marinate.

Wiktionary
Synonyms:

Other Word Forms of Marinade

Noun

Singular:
marinade
Plural:
marinades

Origin of Marinade

  • French probably from Italian marinare to marinate from Latin (aqua) marīna sea(water), brine, pickle feminine of marīnus of the sea marine

    From American Heritage Dictionary of the English Language, 5th Edition

Marinade Sentence Examples

  • Serve grilled artichokes with any remaining marinade and garlic mayonnaise.

  • Use this to marinade a lean lamb loin chop for 30 mins.

  • During grilling, the marinade forms an herb crust that underscores the sweetness of the lamb.

  • The flavor of a simple roast gravy is especially good heightened by an addition of lavender marinade.

  • Simply combine the marinade ingredients and then let this spicy mix do all the hard work.

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Words Starting With

MMAMAR

Words Ending With

EDEADE

Unscrambles

marinade

Words Starting With M and Ending With E

Starts With M & Ends With EStarts With MA & Ends With EStarts With M & Ends With DE

Word Length

8 Letter Words8 Letter Words Starting With M8 Letter Words Ending With E