Glycol Definition

glīkôl, -kōl, -kŏl
noun
Any of a group of alcohols with a hydroxyl group attached to each of two carbon atoms, as ethylene glycol.
Webster's New World
Webster's New World

(organic chemistry) A thick, colourless liquid, C2H4(OH)2, of a sweetish taste, produced artificially from certain ethylene compounds and used as an antifreeze; ethylene glycol.

Wiktionary
Synonyms:
ethanediolethylene-glycoldihydric alcoholdiol

Other Word Forms of Glycol

Noun

Singular:
glycol
Plural:
glycols
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glycol