Coulis Definition

ko͝o-lē
noun
A purée of fruit or vegetables used as a light sauce, esp. in nouvelle cuisine.
Webster's New World

Other Word Forms of Coulis

Noun

Singular:
coulis
Plural:
coulises

Origin of Coulis

  • French strained liquid from Old French couleis from Vulgar Latin cōlāticus from Latin cōlātus past participle of cōlāre to strain coulee

    From American Heritage Dictionary of the English Language, 5th Edition

  • Borrowed from French

    From Wiktionary

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coulis