Brunswick-stew meaning
A stew that usually contains chicken and rabbit or squirrel meat cooked with vegetables.
noun
A stew originally made with squirrel and onions, and now usually with rabbit or chicken and corn, okra, onions, tomatoes, lima beans, etc.
noun
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Origin of brunswick-stew
- After Brunswick , a county of southern Virginia
From American Heritage Dictionary of the English Language, 5th Edition