Tempeh Definition
 tĕmpā 
    noun
  
 A cheeselike, high-protein food, originally of Indonesia, made of cooked soybeans fermented with a rhizopus fungus and used as a meat substitute, in salads, etc.
 Webster's New World 
Origin of Tempeh
- Indonesian tempe from Javanese soybean cakes - From American Heritage Dictionary of the English Language, 5th Edition 
-  From Indonesian From Wiktionary 
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