Among vegetables the common kinds grown include radishes, pumpkins, cucumbers, melons, potatoes, onions and leeks.
Sow a few peas and beans, in case of accident to those sown in November, drawing up the soil towards the stems of those which are above ground as a protection; earth up celery; blanch endive with flower-pots; sow radishes in a very sheltered place.
Hardier sorts of vegetable seeds and plants, such as beets, cabbage, cauliflower, celery, lettuce, onions, parsley, parsnips, peas, potatoes, radishes, spinach, turnip, &c., should all be sown or planted by the middle of the month if the soil is dry and warm, and in all cases, where practicable, before the end of the month.
Of space in the middle, between the mould arid the hoop, and are covered with mats and straw, but as soon as the radishes come up they are uncovered daily, and covered again every night as a protection against possible frosts.
Broccoli and radishes grow well, turnips (but not every year), lettuce and chervil succeed sometimes, but parsley cannot be reared.