radish

(radis̸h)

noun

  1. an annual plant (Raphanus sativus) of the crucifer family, with an edible root
  2. the pungent root, eaten raw as a relish or in a salad

Origin: ME < earlier radiche < OE rædic < L radix (gen. radicis), lit., root: form infl. by Fr radis, of same orig.

See radish in American Heritage Dictionary 4

noun
  1. A Eurasian plant (Raphanus sativus) having a fleshy edible root and white to purple flowers clustered in a terminal raceme.
  2. The pungent root of this plant, eaten raw as an appetizer and in salads.

Origin:

Origin: Middle English radiche

Origin: , from Old English rǽdic

Origin: , from Latin rādīx, rādīc-, root; see wrād- in Indo-European roots

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