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nouvelle cuisine definition

nouvelle cuisine

a style of French cooking that uses a minimum of fat and starch and emphasizes light sauces and the use of very fresh ingredients, often in unusual combinations prepared simply and served artistically arranged on the plate

Etymology: Fr, new cuisine

Webster's New World College Dictionary Copyright © 2005 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.

nouvelle cuisine Usage Examples

Noun used with modifier

  • gourmet: Mood's, t +41 ( 0)27 967 8484 has a glass floor and gourmet nouvelle cuisine.
nouvelle cuisine usage examples (more)

The word usage examples above have been gathered from various sources to reflect current and historical usage. They do not represent the opinions of YourDictionary.com.

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"nouvelle cuisine." Webster's New World College Dictionary. 2009

  • Your Dictionary. 4 July 2009
  • <www.yourdictionary.com/nouvelle-cuisine>

APA Style

nouvelle cuisine. (2009). In Webster's New World College Dictionary

  • Retrieved July 4th, 2009, from www.yourdictionary.com/nouvelle-cuisine

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