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Webster's New World College Dictionary » macaroon
macaroon
macaroon definition
maca·roon (mak′ə ro̵̅o̅n′)
noun
a small, chewy cookie made chiefly of egg white, crushed almonds or coconut, and sugar
Etymology: Fr macaron < It maccaroni, macaroni
Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
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