Francese Definition

frăn-sĕs
adjective
Dredged in flour, dipped in beaten egg, sautéed, and often served with a lemon butter sauce.
Veal francese.
American Heritage
noun
A porous French bread with a crispy crust, baked in a rectangular loaf and often used for sandwiches.
American Heritage

Origin of Francese

  • Italian francese French from Old Italian from Old Provenç franses from Vulgar Latin francēnsis of the Franks from Latin Francī the Franks

    From American Heritage Dictionary of the English Language, 5th Edition

Find Similar Words

Find similar words to francese using the buttons below.

Words Starting With

Words Ending With

Unscrambles

francese