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Burgundy

noun pl. Burgundies

    1. any of the red or white wines, typically dry, made in Burgundy
    2. a red wine of similar type made elsewhere
    3. loosely any dry red table wine
  1. a purplish red

  1. historical region in E France of varying extent
  2. metropolitan region in E France: 12,194 sq mi (31,582 sq km); pop. 1,610,000; chief town, Dijon

Related Forms:

See Burgundy in American Heritage Dictionary 4

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Burgundy

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