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blancmange
blancmange definition
blanc·mange (blə mônz̸h′, -mänz̸h′)
noun
a sweet, molded jellylike dessert made with starch or gelatin, milk, flavoring, etc.
Etymology: Fr < blanc, white + manger, to eat
Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
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