A white crystalline sugar, C18 H32 O16 · 5H2 O, obtained from sugar beets and cottonseed meal.
A sweetish, crystalline trisaccharide, C18H32O165H2O, derived from sugar beets, cottonseed, etc.
A trisaccharide, C18 H32 O16 , composed of glucose, fructose, and galactose. It is obtained from sugar beets and cottonseed meal and is present in many legumes.
A white crystalline sugar obtained from cottonseed meal, sugar beets, and molasses. Raffinose is an oligosaccharide, consisting of three simple sugars (fructose, galactose, and glucose) linked together. Chemical formula: C18H32O16.