Petit-fours meaning
Plural form of petit four.
noun
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petit fours.
Chocolates, spun sugar, or petit fours create a dramatic look when stacked on each tier.
Rolled fondant recipes are generally used for rolled and sculpting fondants, while a pour recipe is often used to quickly cover cakes and petit fours with a shiny icing.
While finger sandwiches and petit fours are traditional fare for a tea, you can serve virtually any food you like at your party.
Size: Valentine's Day cakes can be as small as gourmet petit fours and classic cupcakes or as large as a multi-tiered wedding cake.