Frappe meaning

frăp
A frozen, fruit-flavored mixture that is similar to sherbet and served as a dessert or appetizer.
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A beverage, usually a liqueur, poured over shaved ice.
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In ballet, the hitting or striking of the foot on the floor.
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Partly frozen; iced; cooled.
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A dessert made of partly frozen beverages, fruit juices, etc.
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A drink made of some beverage poured over shaved ice.
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(new england) A milkshake.
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Liqueur poured over shaved ice.
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(New England) Thick milkshake containing ice cream.
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Origin of frappe

  • French from past participle of frapper to strike, chill from Old French fraper to strike probably of imitative origin

    From American Heritage Dictionary of the English Language, 5th Edition

  • Alteration of frappé

    From American Heritage Dictionary of the English Language, 5th Edition

  • From French frappé

    From Wiktionary