Disaccharide meaning

dī-săkə-rīd
Any of a class of sugars, including lactose and sucrose, that are composed of two monosaccharides.
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Any of a group of sugars with a common formula, C12H22O11, as sucrose, maltose, and lactose, which on hydrolysis yield two monosaccharides.
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Any of a class of sugars, including lactose and sucrose, that are composed of two monosaccharides.
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Any of a class of sugars, including lactose and sucrose, that are composed of two monosaccharides.
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(biochemistry) Any sugar, such as sucrose, maltose and lactose, consisting of two monosaccharides combined together.
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