Cornstarch meaning

kôrn'stärch'
Starch prepared from corn grains, used industrially and as a thickener in cooking.
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A fine, granular or powdery starch made from corn: used in cooking and to make corn sugar, corn syrup, etc.
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A very fine starch powder derived from corn (maize) used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.
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Origin of cornstarch