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tartare
The definition of tartare is a type of ground raw meat or fish with seasoning.
(adjective)An example of tartare is raw beef with lots of spices.
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See tartare in Webster's New World College Dictionary
adjective
that is ground up or diced, mixed with seasonings, and served raw: tuna tartare
Origin: < steak tartare < Fr tartare, Tartar: hence, in Tartar style
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