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Tabasco
(tə bas′kō)
☆
a very hot sauce made from a tropical American hot red pepper (), esp. a long, conical variety (Capsicum frutescens var. longum)
state of SE Mexico, west of Yucatán: 9,522 sq mi (24,662 sq km); pop. 1,502,000; cap. Villahermosa
See Tabasco in American Heritage Dictionary 4
A trademark used for a very spicy sauce made from a strong-flavored red pepper.
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