rissole Hear it!

rissole Definition

ris·sole (ris′ōl′; Frrē sō̂l′)

noun

a small ball or roll of minced meat or fish often mixed with bread crumbs, etc., enclosed in a pastry and fried

Etymology: Fr, ult. < LL russeolus, reddish < L russus: see russet

rissole Usage Examples

Converse of object

  • make: He says flour is needed to make a true rissole.