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ramen
(rä′mən)
plural noun
Japanese noodles of wheat flour, usually served in broth with pieces of vegetables and meat
Origin: Jpn
See ramen in American Heritage Dictionary 4
noun
- A Japanese dish of noodles in broth, often garnished with small pieces of meat and vegetables.
- A thin white noodle served in this dish.
Origin:
Origin: Japanese rāmen
Origin: , from Chinese (Mandarin) lā miàn, pulled noodles
Origin: : lā, pull
Origin: + miàn, noodle
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