pot liquor Hear it!

pot liquor Definition

pot liquor

noun

the liquid left after meat and vegetables have been cooked, often used for broth or gravy
also potlikker pot′·lik′·ker or potlickker pot′·lick′·ker

noun

Browse dictionary entries near pot liquor

  1. ‹ pot cheese
  2. ‹ pot-bound
  3. ‹ pot-au-feu
  4. ‹ pot
  5. ‹ posy
  6. ‹ postwar
  7. ‹ posturing
  8. ‹ posturer
  9. ‹ postured
  10. ‹ posture
  1. pot marigold ›
  2. pot roast ›
  3. pot-valiant ›
  4. pot-walloper ›
  5. potability ›
  6. potable ›
  7. potableness ›
  8. potage ›
  9. potash ›
  10. potassic ›