tasting of oak sap from the barrel in which it was aged: said of wine, esp. chardonnay
Having the flavor and aroma of oak wood as a result of being fermented or aged in an oak barrel or in a stainless steel or glass container to which oak chips have been added. Used of wine: an oaky Chardonnay.
(comparative oakier, superlative oakiest)
oak +"Ž -y