moussaka

moussaka Definition

mous·saka (mo̵̅o̅ sä′kə, mo̵̅o̅′sä kä′)

noun

a Greek dish consisting typically of sliced eggplant and ground meat arranged in layers, covered with a white sauce and cheese and baked

Etymology: ModGr

moussaka Usage Examples

Converse of object

include: There are several markets in Thessaloniki where you can go shopping, and popular bargains include moussaka.
miss: The food is very reasonably priced and there are some delicious vegetarian dishes ( don't miss the moussaka ).

Adjective modifier

Greek: Aubergine can be used in a variety of tasty recipes, such as the classic Greek dish moussaka.

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