a punch made of white wine flavored with woodruff and garnished with fresh fruit, traditionally strawberries
Origin of May wineafter the month of May (see May), when the woodruff blossoms
- A still white wine with woodruff flavoring, often containing orange or pineapple slices.
- A punch of champagne, claret, and Moselle or Rhine wine, flavored with woodruff.
Origin of May wineTranslation of German Maiwein.