marzipan

Converse of object

• use: All you need to do is get the shape you need, then decorate it using colored marzipan or fondant icing.
• have: Having advised as above, we have marzipan and iced a cake on the same day.
• make: Make sure the marzipan is not sticking to the work surface.
• cut: Cut the marzipan into very small cubes and put in a bowl.
• add: Put one drop of red food coloring into a bowl and add the marzipan.
• roll: Alternatively, the leaves can be made of marzipan rolled out thinly and cut into leave shapes then dipped into green food coloring.

Adjective modifier

• yellow: With the remaining piece of yellow marzipan make eight tiny yellow wings and press these onto each side of the chicks.
• pistachio: Brush the pistachio marzipan and the balls with a little beaten egg.
• traditional: A colorful topping of mixed nuts and fruits provides an alternative to the traditional marzipan and icing.
• remaining: Add a drop of red food coloring in a bowl and put in the remaining pink marzipan.
• good: We only use the best quality marzipan made from ground almonds sugar and glucose syrup.

Modifies a noun

• fruit: This is a fresh, floral wine with an exotic nose of aromatic, lychee and marzipan fruit.
• flavor: Deliciously sweet and fruity, with cherries and marzipan flavors.
• layer: The Nutricia recipe is based on the standard Glutafin rich fruitcake recipe with the addition of a baked marzipan layer and a marzipan topping.
• round: The eleven marzipan rounds on the top of the cake represent the twelve apostles minus the traitor Judas.

Preposition: in

• half: Cut the marzipan in half and put one half back in the plastic bag.