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Gorgonzola
Gorgonzola definition
Gor·gon·zola (gôr′gən zō′lə)
noun
a white Italian pressed cheese with veins of blue-green mold and a strong flavor
Etymology: It, after Gorgonzola, town in Italy near Milan
Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
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