chardonnay

(s̸här′də nā)

noun

  1. a white grape of Burgundy, used for Chablis, champagne, etc.
  2. a dry white wine made from this grape

See chardonnay in American Heritage Dictionary 4

also char·don·nay

noun
  1. A variety of grape used to make white wine, including champagne and white Burgundy.
  2. A dry white table wine made from this grape.

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chardonnay

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