apricot
apricot definition
ap·ri·cot (ap′ri kät′, ā′pri-)
noun
- a small, yellowish-orange fruit that is closely related to the peach and plum
- any of various prunus trees bearing this fruit
- a yellowish-orange color
Etymology: Fr abricot < Port albricoque < Ar al-birqūq < LGr praikokion < L praecoquum, early matured (fruit) < prae-, beforehand + coquere, ripen, cook
Webster's New World College Dictionary Copyright © 2009 by Wiley Publishing, Inc., Cleveland, Ohio.
Used by arrangement with John Wiley & Sons, Inc.
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