Caramel (E150) and xanthan gum (E415) may be derived from maize.
xanthan gum (E415) may be derived from maize.
You will also recognize other gluten-free ingredients such as arrowroot and xanthan gum.
Other gluten-free ingredients often include xanthan gum, eggs, and dairy products.
Xanthan Gum: A white powder that looks nearly identical to baking soda, xanthan gum is a gluten-free bakers best friend.